Bouillie aux 3 céréales: riz, mil et sorgho

Dès 6 mois

Type de plat bouillie

Cuisine Africaine

Keyword beurre, bouillie, enfant, lait, mil, recette, riz, sorgho

Temps de cuisson 15 minutes

Temps total 15 minutes

Portions 1

Dans un bol, diluez les farines dans l'eau.
Mélangez bien en prenant soin d'écraser tous les grumeaux.
Puis renversez dans une casserole et portez à ébullition en mélangeant jusqu'à ce que le mélange s'épaississe.
Laissez cuire pendant 2 à 3 minutes et retirez du feu.
Ajoutez la noisette de beurre et le lait.
Mélangez et laissez refroidir avant de servir.

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